Details
Proefschrift titel | Food sensitization and allergy: defining phenotypes and their risk factors and biomarkers | ||
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Datum-starttijd | |||
Datum-eindtijd | |||
Locatie | Agnietenkapel | ||
Promotor | prof. dr. R. van Ree & prof. dr. A.H. Zwinderman | ||
Co-promotor | dr. L. Jongejan | ||
Promotor | prof. dr. R. van Ree & prof. dr. A.H. Zwinderman | Co-promotor | dr. L. Jongejan |